ABOUT SMOKED TEA: Peculiarity of smoked tea is that the tea leaves are processed by heating with coniferous wood (often spruce branches). This plays into the smoky taste, affording it great originality.
TASTE, AROMA & COLOR: Its taste & aroma is different from most teas. When steeped properly it has golden coppery colored liquor with its smoky aroma and flavor that is crisp and edgy.
RICH IN ANTIOXIDANT: Smoked tea is rich in antioxidants which are believed to help in improving heart health, anti-inflammatory, boosts energy, and so on.
THREE LAYERED PACKET: Sealed packaging in a three-layered packet to maintain the freshness, aroma & taste with a premium feel, which is zip-locked resealable for ease of use. An alternative glass jar premium packaging is also being offered.
FRESH, AUTHENTIC & 100% NATURAL TEA AT AFFORDABLE PRICE: Asom Cha selects best produce directly from tea gardens of Assam, providing very fast Garden to Cup time to serve Fresh, Authentic and Natural tea products at Affordable prices. This is achieved by founders of Asom Cha having 3 generations of experience in tea gardens in Assam.
NO ARTIFICIAL FLAVORING, FREE OF PRESERVATIVES: All Asom Cha tea products are natural, free of preservatives with NO artificial flavoring.
BEST SERVED WITHOUT DAIRY or SWEETNERS: Smoked tea with its smoky flavor is best served only with water without any milk or sweeteners.
RECOMMENDED TO STEEP AND NOT BREW: Take Smoked Tea leaves in a pot (2gm per cup) and add filtered water at boiling temperature ideally around 95°C - 100°C || Cover the pot and let it steep for 3 – 4 mins || Remove the cover and strain the tea in a cup to enjoy white tea || Do NOT boil the smoked tea leaves directly.
